{"id":4603,"date":"2026-01-31T11:59:29","date_gmt":"2026-01-31T11:59:29","guid":{"rendered":"https:\/\/baominhheritage.com\/cach-lam-mut-gung-am-nong-huong-vi-ngay-tet\/"},"modified":"2026-01-31T11:59:29","modified_gmt":"2026-01-31T11:59:29","slug":"cach-lam-mut-gung-am-nong-huong-vi-ngay-tet","status":"publish","type":"post","link":"https:\/\/baominhheritage.com\/en\/cach-lam-mut-gung-am-nong-huong-vi-ngay-tet\/","title":{"rendered":"How to Make Candied Ginger \u2013 A Warm and Flavorful Flavor for Tet (Vietnamese New Year)"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\"><strong>Ginger jam<\/strong>, according to Eastern medicine, is considered a natural ingredient beneficial to health. <\/span><span style=\"font-weight: 400;\">It is an indispensable item on the Tet jam tray, symbolizing the wish for a warm and happy new year with family. <\/span><span style=\"font-weight: 400;\">With the combination of sweet and warm, spicy flavors, ginger jam creates an interesting sensation for the taster.<\/span><\/p>\n<div class=\"lwptoc lwptoc-autoWidth lwptoc-light lwptoc-notInherit\">\n<div class=\"lwptoc_i\">\n<div class=\"lwptoc_header\">\n<b class=\"lwptoc_title\">Table of Contents<\/b> <span class=\"lwptoc_toggle\"><br \/>\n<a href=\"#\" class=\"lwptoc_toggle_label\">hide<\/a> <\/span>\n<\/div>\n<div class=\"lwptoc_items lwptoc_items-visible\">\n<div class=\"lwptoc_itemWrap\">\n<div class=\"lwptoc_item\"> <a href=\"#Nhung_tac_dung_cua_mut_gung\"><br \/>\n<span class=\"lwptoc_item_number\">1<\/span><br \/>\n<span class=\"lwptoc_item_label\">The benefits of ginger jam<\/span><br \/>\n<\/a>{<br>  \"translations\": [<br>    \"<\/p>\"<br>  ]<br>}\n<div class=\"lwptoc_itemWrap\">\n<div class=\"lwptoc_item\"> <a href=\"#Giam_dau_hong_say_xe\"><br \/>\n<span class=\"lwptoc_item_number\">1.1<\/span><br \/>\n<span class=\"lwptoc_item_label\">Relieves sore throat, motion sickness<\/span><br \/>\n<\/a>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Cai_thien_tim_mach_va_huyet_ap\"><br \/>\n<span class=\"lwptoc_item_number\">1.2<\/span><br \/>\n<span class=\"lwptoc_item_label\">Improves cardiovascular health and blood pressure<\/span><br \/>\n<\/a>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Tang_suc_de_khang_tu_nhien\"><br \/>\n<span class=\"lwptoc_item_number\">1.3<\/span><br \/>\n<span class=\"lwptoc_item_label\">Boosts natural resistance<\/span><br \/>\n<\/a>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Khang_viem_hieu_qua\"><br \/>\n<span class=\"lwptoc_item_number\">1.4<\/span><br \/>\n<span class=\"lwptoc_item_label\">Effective anti-inflammatory<\/span><br \/>\n<\/a>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Cach_lam_mut_gung_truyen_thong\"><br \/>\n<span class=\"lwptoc_item_number\">2<\/span><br \/>\n<span class=\"lwptoc_item_label\">How to make traditional ginger jam<\/span><br \/>\n<\/a>{<br>  \"translations\": [<br>    \"<\/p>\"<br>  ]<br>}\n<div class=\"lwptoc_itemWrap\">\n<div class=\"lwptoc_item\"> <a href=\"#Nguyen_lieu_lam_mut_gung_lat\"><br \/>\n<span class=\"lwptoc_item_number\">2.1<\/span><br \/>\n<span class=\"lwptoc_item_label\">Ingredients for sliced ginger jam<\/span><br \/>\n<\/a>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Cach_lam_mut_gung\"><br \/>\n<span class=\"lwptoc_item_number\">2.2<\/span><br \/>\n<span class=\"lwptoc_item_label\">How to make ginger jam<\/span><br \/>\n<\/a>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"lwptoc_item\"> <a href=\"#Bao_Minh_-_Thuong_hieu_cua_huong_vi_truyen_thong\"><br \/>\n<span class=\"lwptoc_item_number\">3<\/span><br \/>\n<span class=\"lwptoc_item_label\">Bao Minh \u2013 A brand of traditional flavor<\/span><br \/>\n<\/a>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<h2><\/h2>\n<h2 style=\"text-align: justify;\"><span id=\"Nhung_tac_dung_cua_mut_gung\"><b>The benefits of ginger jam<\/b><\/span><\/h2>\n<h3 style=\"text-align: justify;\"><span id=\"Giam_dau_hong_say_xe\"><b>Relieves sore throat, motion sickness<\/b><\/span><\/h3>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\"><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/vi.wikipedia.org\/wiki\/G%E1%BB%ABng\" target=\"_blank\" rel=\"nofollow noopener\">Ginger<\/a> <\/span>is also widely used in alleviating motion sickness symptoms. People who frequently suffer from motion sickness often use ginger water to improve the condition effectively.<\/span><span style=\"font-weight: 400;\">.&nbsp;<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">The spicy taste and hot nature of <strong>ginger jam<\/strong> are due to containing gingerol, a compound found in ginger. Therefore, ginger jam is often used as a traditional remedy to soothe symptoms of a cold stomach or nausea. The distinct aroma of ginger jam can also help calm the discomfort of motion sickness.<\/span><\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_10652\" aria-describedby=\"caption-attachment-10652\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/baominhheritage.com\/wp-content\/uploads\/2026\/01\/mut-gung-cay-nong-mon-an-co-loi-cho-suc-khoe-mut-gung5-400x244-1.png\" alt=\"mut-gung\" width=\"700\" height=\"427\"><figcaption id=\"caption-attachment-10652\" class=\"wp-caption-text\">Ginger jam is often used as a traditional remedy<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: justify;\"><span id=\"Cai_thien_tim_mach_va_huyet_ap\"><b>Improves cardiovascular health and blood pressure<\/b><\/span><\/h3>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">When using ginger jam in moderation and correctly, we can maximize the benefits it brings.<strong> Ginger jam<\/strong> can help improve cardiovascular health and high blood pressure in the elderly.&nbsp;<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">Ginger has the ability to inhibit and reduce bad cholesterol levels in the body through the excretory system, while simultaneously increasing good cholesterol. This helps improve blood circulation and prevent the risk of strokes and sudden heart attacks.&nbsp;<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">However, remember that ginger jam also contains sugar, so people with blood sugar issues should use ginger jam carefully and with guidance from medical experts.<\/span><\/p>\n<p>See more: <a href=\"https:\/\/banhbaominh.com\/cach-lam-mut-tac-huong-vi-cung-tao-hinh-hap-dan\/\" target=\"_blank\" rel=\"noopener\"><em><strong>How to make kumquat jam \u2013 Flavor and attractive presentation<\/strong><\/em><\/a><\/p>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: justify;\"><span id=\"Tang_suc_de_khang_tu_nhien\"><b>Boosts natural resistance<\/b><\/span><\/h3>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">It is not surprising that ginger is considered a natural \u201cremedy\u201d with antifungal and parasitic properties, helping to fight flu. The ingredients in ginger jam can also help boost the body's resistance, thereby helping to prevent common diseases like colds, fevers, and coughs.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: justify;\"><span id=\"Khang_viem_hieu_qua\"><b>Effective anti-inflammatory<\/b><\/span><\/h3>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">Ginger contains gingerol, a strong anti-inflammatory substance, capable of supporting and preventing diseases related to bones and joints such as osteoporosis and arthritis. Using <strong>ginger jam<\/strong> correctly can help reduce pain in cases of body aches.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2 style=\"text-align: justify;\"><span id=\"Cach_lam_mut_gung_truyen_thong\"><b>How to make traditional ginger jam<\/b><\/span><\/h2>\n<h3 style=\"text-align: justify;\"><span id=\"Nguyen_lieu_lam_mut_gung_lat\"><b>Ingredients for sliced ginger jam<\/b><\/span><\/h3>\n<ul style=\"text-align: justify;\">\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Ginger: 5 bulbs<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">White granulated sugar: 175g (can be adjusted to taste)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 \u2013 3 lemons<\/span><\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><span id=\"Cach_lam_mut_gung\"><b>How to make ginger jam<\/b><span style=\"font-weight: 400;\">&nbsp;<\/span><\/span><\/h3>\n<p style=\"text-align: justify;\"><b>Preparing ginger<\/b><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">Soak the ginger in water for about 15 minutes. Then, use a spoon to scrape off the ginger skin and wash the ginger again with clean water.<\/span><\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_10651\" aria-describedby=\"caption-attachment-10651\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" src=\"https:\/\/baominhheritage.com\/wp-content\/uploads\/2026\/01\/mut-gung-cay-nong-mon-an-co-loi-cho-suc-khoe-mut-gung4-400x260-1.png\" alt=\"mut-gung\" width=\"700\" height=\"455\"><figcaption id=\"caption-attachment-10651\" class=\"wp-caption-text\">Use a spoon to scrape off the ginger skin and wash the ginger again with clean water.<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">Next, cut the ginger into thin slices about 1 \u2013 2mm thick. Put the ginger into water with half a lemon squeezed in to keep the ginger from darkening. <\/span><span style=\"font-weight: 400;\">Wash the ginger thoroughly until the rinse water is clear, then put the ginger in a pot and boil for 15 minutes.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">After cooking for 15 minutes, turn off the heat and remove the ginger from the pot. Immediately, put the ginger into water with a few ice cubes, then wash the ginger and let it drain.<\/span><\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_10650\" aria-describedby=\"caption-attachment-10650\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" src=\"https:\/\/baominhheritage.com\/wp-content\/uploads\/2026\/01\/mut-gung-cay-nong-mon-an-co-loi-cho-suc-khoe-mut-gung3-400x271-1.png\" alt=\"mut-gung\" width=\"700\" height=\"475\"><figcaption id=\"caption-attachment-10650\" class=\"wp-caption-text\">Wash the ginger thoroughly until the rinse water is clear, then put the ginger in a pot and boil for 15 minutes.<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><b>Marinating sliced ginger<\/b><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">Put the ginger into the pot to boil for the second time. When the water boils, add lemon juice to the pot and boil the ginger for about 15 minutes.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">After boiling for 15 minutes, remove the ginger and put it in a basket to drain. The purpose of boiling the ginger is to reduce its spicy, pungent taste. <\/span><span style=\"font-weight: 400;\">Next, put the ginger in a bowl and add sugar, mix well. Marinate the ginger in the bowl for about 4 hours.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><b>Cooking the jam<\/b><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">After the sugar has soaked into the ginger, pour the entire mixture into a pan and set the heat to medium-high. <\/span><span style=\"font-weight: 400;\">When the sugar water begins to thicken, reduce the heat and stir the ginger continuously to avoid burning.<\/span><\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_10649\" aria-describedby=\"caption-attachment-10649\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/baominhheritage.com\/wp-content\/uploads\/2026\/01\/mut-gung-cay-nong-mon-an-co-loi-cho-suc-khoe-mut-gung2-400x206-1.png\" alt=\"mut-gung\" width=\"700\" height=\"361\"><figcaption id=\"caption-attachment-10649\" class=\"wp-caption-text\">After the sugar has soaked into the ginger, pour the entire mixture into a pan and cook over high heat<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">When the sugar has dried and formed a white powder layer sticking to the ginger slices, the ginger jam is finished and you can turn off the heat immediately.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">After the sugar has dried and cooled completely, you can put the ginger jam into a bag or airtight container. Enjoy <strong>ginger jam<\/strong> with a little hot tea to sip and chat with everyone.<\/span><\/p>\n<p>See more: <a href=\"https:\/\/banhbaominh.com\/tong-hop-cac-loai-mut-huong-vi-ngot-ngao-ngay-xuan\/\" target=\"_blank\" rel=\"noopener\"><strong><em>Summary of types of jam \u2013 Sweet flavor of spring<\/em><\/strong><\/a><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><b>Finished product<\/b><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">When you taste it, you will feel the sweet white sugar layer on the outside combined with the characteristic spicy taste of ginger, creating a unique flavor.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-weight: 400;\">This ginger jam dish is very suitable for Tet, not only bringing deliciousness but also keeping the body warm and being beneficial to health.<\/span><\/p>\n<p>&nbsp;<\/p>\n<figure id=\"attachment_10648\" aria-describedby=\"caption-attachment-10648\" style=\"width: 700px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/baominhheritage.com\/wp-content\/uploads\/2026\/01\/mut-gung-cay-nong-mon-an-co-loi-cho-suc-khoe-mut-gung1-400x242-1.png\" alt=\"mut-gung\" width=\"700\" height=\"423\"><figcaption id=\"caption-attachment-10648\" class=\"wp-caption-text\">Ginger jam not only brings deliciousness but can also keep the body warm and is beneficial to health<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<h2 style=\"text-align: justify;\"><span id=\"Bao_Minh_-_Thuong_hieu_cua_huong_vi_truyen_thong\">Bao Minh \u2013 A brand of traditional flavor<\/span><\/h2>\n<p>Bao Minh \u2013 A traditional confectionery brand in the Vietnamese market. Not only creating delicious confectionery products, but Bao Minh also contributes to preserving and promoting the traditional culinary cultural values of the homeland. Secret recipes and unique processing techniques are passed down through many generations, creating a special flavor that only <span style=\"color: #ff0000;\"><strong><a style=\"color: #ff0000;\" href=\"https:\/\/banhbaominh.com\/\" target=\"_blank\" rel=\"noopener\">Bao Minh brand<\/a> <\/strong><\/span>has.<\/p>\n<p>See more: <span style=\"color: #0000ff;\"><em><strong><a style=\"color: #0000ff;\" href=\"https:\/\/banhbaominh.com\/san-pham-tet\/\" target=\"_blank\" rel=\"noopener\">Tet products \u2013 Bao Minh Confectionery<\/a><\/strong><\/em><\/span><\/p>\n<p style=\"text-align: justify;\">With respect and love for traditional flavors, Bao Minh has become a brand trusted and chosen first by customers in the confectionery field. Along with growth and expansion, Bao Minh constantly maintains traditional values and continues to captivate hearts with quality products and characteristic flavors.<\/p>","protected":false},"excerpt":{"rendered":"<p>M\u1ee9t g\u1eebng, theo y h\u1ecdc ph\u01b0\u01a1ng \u0110\u00f4ng, \u0111\u01b0\u1ee3c coi l\u00e0 m\u1ed9t nguy\u00ean li\u1ec7u t\u1ef1 nhi\u00ean c\u00f3 l\u1ee3i cho s\u1ee9c kh\u1ecfe. N\u00f3 l\u00e0 m\u1ed9t m\u00f3n kh\u00f4ng th\u1ec3 thi\u1ebfu trong khay m\u1ee9t trong ng\u00e0y T\u1ebft, mang \u00fd ngh\u0129a mong mu\u1ed1n m\u1ed9t n\u0103m m\u1edbi \u1ea5m \u00e1p v\u00e0 h\u1ea1nh ph\u00fac b\u00ean gia \u0111\u00ecnh. V\u1edbi s\u1ef1 k\u1ebft h\u1ee3p gi\u1eefa h\u01b0\u01a1ng [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4609,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[87],"tags":[],"class_list":["post-4603","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-van-hoa-am-thuc"],"acf":[],"_links":{"self":[{"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/posts\/4603","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/comments?post=4603"}],"version-history":[{"count":0,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/posts\/4603\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/media\/4609"}],"wp:attachment":[{"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/media?parent=4603"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/categories?post=4603"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/baominhheritage.com\/en\/wp-json\/wp\/v2\/tags?post=4603"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}