Che Lam 200g

Ra đời từ những xóm làng vùng xứ Đoài cổ kính, Chè Lam là một món bánh mang theo tiếng lòng của người nông dân Bắc Bộ gửi gắm vào thức quà dâng lên tổ tiên mỗi độ Tết đến Xuân về.

Chewy and fragrant from roasted golden flower sticky rice, the mild sweetness of sugarcane molasses, and the spicy warmth of old ginger.

Retail price: 24.000 VND

Net weight:

200g

Hạn sử dụng:

180 days

Product information

Ngày sản xuất: In trên bao bì sản phẩm

Hạn sử dụng: 180 days from the date of manufacture.

Xuất xứ: Việt Nam

Weight: 200g

Che Lam produced and distributed by Bao Minh Confectionery Joint Stock Company

Product ingredients

Thành phần: Refined sugar, malt, sticky rice.
Chỉ tiêu chất lượng chủ yếu: Protein content ≥ 0.6%, Total sugar content ≥ 25%, Moisture content ≤ 30%

Usage & Storage instructions

Sản phẩm ăn liền, tránh để lâu ngoài không khí sẽ ảnh hưởng đến chất lượng của sản phẩm.

Bao Minh Che Lam Cake

Essence of the West region: From golden flower sticky rice grains roasted and blended with the spicy warmth of old ginger. A perfect balance between mild sweetness and warm fragrance, deeply imbued with the rustic afternoon tea culture of the Trang An people.
Traditional craftsmanship: Bao Minh skillfully applies modern technology to standardize the manual kneading process, ensuring each piece of cake achieves a smooth, chewy texture without sticking to the teeth. By applying an aseptic packaging system, the product retains its freshness for a longer period.
Quality dedication: As honest as the heart of the baker, each Che Lam cake created is the result of a closed-loop control process that meets international ISO 22000:2018 standards. From selecting the glutinous rice to the finished product, we prioritize absolute safety, ensuring we bring customers a delicious specialty gift that is full of traditional flavor.

Technical Process to Create Bao Minh Che Lam

Raw material preparation: Old ginger is cleaned and pounded to extract the full spicy essence. Golden flower sticky rice grains are carefully selected.
Whole grain roasting technique: The yellow flower glutinous rice grains are processed with whole-grain roasting techniques, radiating a distinctive aroma and retaining the nutrients along with the natural sweetness of the rice grains. Afterward, the rice is ground into a fine powder and cooked. Thanks to our family secret, the Che Lam cake maintains its soft, chewy, and traditional flavor.
Sugar mixing & Cooking the core: Malt and refined sugar are melted and “mixed” in an accurate ratio with aromatic ginger water. The process of cooking the cake core requires skill so that the mixture reaches a chewy consistency, neither too hard nor too soft, creating a perfectly balanced chewiness & smoothness.
Shaping & Finishing: The smooth, chewy block of dough is flattened and covered with a “coat” of dry roasted glutinous rice flour to retain moisture inside. Each piece of Che Lam is cut squarely and packed in specialized packaging to help preserve the rustic, fresh-from-the-oven flavor.

Gold Commitment to Standard Quality

Dedicated in Every Product: Each package of Che Lam delivered to customers is a commitment to quality. We maintain flavor consistency across every batch of cakes, ensuring that no matter where you enjoy it, it is always the standard chewy, fragrant flavor that has built Bao Minh's reputation.
Connecting Every Region: With a distribution system spreading from large supermarkets, convenience stores to e-commerce platforms, we bring Hanoi specialties closer to every Vietnamese family. No matter where you are, you can easily find a warm specialty gift for yourself and your loved ones.
Accompanying Partners: Bao Minh establishes a companion policy for agents and bulk buyers, ranging from flexible discounts to nationwide & international shipping processes. We are not just a product, we are a reliable partner, accompanying your business development nationwide.

Easy shopping everywhere

No need to go far, Bao Minh's modern taste is always ready to serve you through a multi-channel distribution system:

National supermarket system: Purchase directly at Go! (Big C), Aeon, WinMart, Lotte, Co.opmart… and convenience stores nationwide.
International market: Sandochi tự hào là dòng bánh hiện đại của Việt Nam được xuất khẩu chính ngạch sang Úc, New Zealand, Trung Quốc…
Online shopping: Own your favorite Sandochi combo with just a few mouse clicks via the Website and official e-commerce platforms of Bao Minh.
Direct experience (Hanoi): Visit the product showroom at 12 Hang Than, Ba Dinh, Hanoi * where the flavors of Bao Minh confectionery are preserved through many generations.

Special preferential policies

Bao Minh always has attractive discount policies and supports on-site delivery for agents, businesses, or large-quantity orders.

**Bao Minh * Reaching further with international quality**

With over 30 years of preserving essence and continuous innovation, Bao Minh is proud to own two modern factories in Hanoi and Ho Chi Minh City with a scale of over 10,000m². The Sandochi cake line is proof of the perfect combination of advanced production technology and strict quality management processes (ISO 22000:2018), bringing an absolute peace-of-mind experience to diners at home and abroad.

Are you ready to enjoy the soft, melting slices of cake yet? Contact us now for the most dedicated support!