Hương vị đậm đà đan xen giữa vị ngọt của mứt bí giòn, mứt sen bùi thanh, vị mặn nhẹ của lạp xưởng và hương thơm đặc trưng của lá chanh thái chỉ, chút mỡ gáy trong veo được xử lý kỹ lưỡng.
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Ngày sản xuất: In trên bao bì sản phẩm.
Hạn sử dụng: ?? ngày
Mixed Nuts Baked Mooncake: The crust is baked at high temperature, creating an eye-catching golden color and a fragrant aroma. When biting in, the lightly crispy crust blends with the rich mixed nuts filling.
Mixed Nuts Sticky Rice Mooncake: A sophisticated balance between the soft, smooth, white crust on the outside and the rich filling inside. The faint scent of pomelo flowers softens the richness of the filling, creating a harmonious whole.
Mixed nuts filling always has a strong appeal to those who love traditional flavors, making it a must-have cake on the tea table when entertaining distinguished guests or gathering with family.
For those far from home, the scent of lime leaves and the nutty taste of lotus jam in the mixed nuts mooncake is the “smell of home”, of warm days from the past.
The secret, unique blending recipe brings a deeply traditional flavor, the ratio of jams, seeds, and spices has been passed down for over 60 years, helping the cake maintain its natural moisture without being greasy. Each ingredient in the mixed nuts filling is strictly censored to ensure freshness and cleanliness.
