Trong cake is the result of Bao Minh's research and exploration, representing our dedication and love for the nation's traditional culinary culture. From natural, rustic ingredients, Bao Minh has crafted cakes with rich traditional flavors that are familiar to everyone. Blending with a modern touch, Trong cake has its own appeal that leaves a lasting impression on anyone who tries it once.
Remember the crispy, chewy, cool, and translucent cake crust that emits a pure, gentle fragrance from 100% fresh leaves, tubers, and fruits, blended with mung bean and coconut milk filling to create a unique and impressive product line. With 5 natural crust flavors from the Vietnamese countryside: taro, corn, spiny amaranth, gac fruit, and pandan leaf, which provide natural flavors and colors, it has conquered customers with its safety, deliciousness, and nutrition.
Applying new technology to production has brought traditional cakes and candies to a new level. Improving quality, designs, and constantly changing images to help traditional products compete with modern and imported products are the things Bao Minh is doing and will continue to do.
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