Bánh Sala Nhân Trứng Mặn Bảo Minh is a product in the premium cake line designed to meet the consumption needs of modern life. From familiar Sandwich slices, the culinary artisans of Bao Minh đã không ngừng sáng tạo, nghiên cứu, thử nghiệm để tạo nên những hương vị độc đáo như nhân thịt nướng phô mai, nhân trứng mặn, nhân kem sữa và nhân socola, mang tới cho khách hàng những bữa ăn tiện lợi, giàu chất dinh dưỡng.
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Hạn sử dụng:
Ngày sản xuất: In trên bao bì sản phẩm
Hạn sử dụng: 15 ngày
Bột mỳ, đường kính, nhân trứng mặn, trứng gà, bơ thực vật, nước sạch, sữa bột, muối tinh, tinh bột bắp maltodextrin, men Saccharomy-ces cerevisiae, chất làm ẩm (422), siro đường Fructose, chất nhũ hóa (471, 491), chất xử lý bột (300, 1100(i), 1100(ii), 1101(i), chất bảo quản (282).
Sala Cake with Salted Egg Filling Improved from familiar sandwiches. The filling has a rich, creamy egg flavor, a unique taste that cannot be confused with any other brand.
The flour for the sandwich crust must be finely milled from wheat, with a high gluten content, accounting for about 11.5 - 13% of the total flour. When combined with yeast, it creates the perfect consistency and perfect softness for the bread, much better than other types.
Besides, this type of flour has a fairly high protein content, about 9.5%, bringing a wonderful delicious flavor to the crust. In addition, other ingredients are also Bao Minh carefully selected, 100% natural domestic food, ensuring food safety and hygiene.
The cake has a soft and smooth crust, the savory filling is not cloying, suitable for all ages from children, the elderly to young people. Especially for busy people, families with small children, people on a diet, losing weight, Sala Salted Egg Cake is the ideal choice.
Sala Egg Cake is applied with automatic packaging technology, eye-catching yellow packaging design. Moreover, the product weight is only 55g, compact and convenient, helping customers carry it for daily use.
The cake is baked in a tunnel oven with appropriate temperature and time to ensure it is evenly cooked, not dry, not burnt. Bao Minh also applies a strict closed production process, managing quality according to ISO 22000:2018 standards.
Therefore, Sala Cake do not use preservatives but still have a shelf life of up to 15 days from the date of manufacture. Customers can be completely assured when buying cakes for the whole family to eat gradually.
The Bao Minh Sala cake line also has many types of fillings such as: Sala Cake with Chocolate Filling, Sala Cake with Grilled Meat and Cheese Filling, Sala Cream Cake with renovated flavors, customers can comfortably choose their favorite products.
